Assistant Director of Kids Programming
Part Time • Hybrid - US
Benefits:
- Competitive salary
- Employee discounts
- Flexible schedule
- Free uniforms
- Training & development
Job Title: Assistant Kids Culinary Programming Director
Pay: $22.50/hour
Schedule: Part-time, 15 hours per week of administrative duties plus traveling to locations for classes
Location: Hudson Table - 5 locations (must be able to travel between locations - Hoboken, NJ, Brooklyn NY, Stamford CT, Princeton, NJ, Philadelphia, PA)
About Us
We are a multi-location culinary studio offering hands-on cooking and baking classes for adults and kids, catered events, exciting events like chef competitions and chef tables, and kids programming like camps, holiday classes, and birthday parties for kids and families. Our kids programs are a core part of our business, and we’re looking for an organized, culinary-driven professional to help support and grow them.
Pay: $22.50/hour
Schedule: Part-time, 15 hours per week of administrative duties plus traveling to locations for classes
Location: Hudson Table - 5 locations (must be able to travel between locations - Hoboken, NJ, Brooklyn NY, Stamford CT, Princeton, NJ, Philadelphia, PA)
About Us
We are a multi-location culinary studio offering hands-on cooking and baking classes for adults and kids, catered events, exciting events like chef competitions and chef tables, and kids programming like camps, holiday classes, and birthday parties for kids and families. Our kids programs are a core part of our business, and we’re looking for an organized, culinary-driven professional to help support and grow them.
Position Overview
The Assistant Kids Culinary Director will play a key role in the behind-the-scenes planning and coordination of our kids culinary programs. This position is primarily administrative, with opportunities for additional hours teaching and assisting kids classes. The ideal candidate is highly organized, experienced in the kitchen, comfortable working with kids, and excited to help shape fun, engaging culinary experiences across multiple locations.
The Assistant Kids Culinary Director will play a key role in the behind-the-scenes planning and coordination of our kids culinary programs. This position is primarily administrative, with opportunities for additional hours teaching and assisting kids classes. The ideal candidate is highly organized, experienced in the kitchen, comfortable working with kids, and excited to help shape fun, engaging culinary experiences across multiple locations.
Key Responsibilities
- Edit and organize kids' recipes and lesson plans
- Post and manage kids programming, camps, and events on our website
- Assist with training and supporting kids' culinary instructors (on-site & off-site)
- Traveling to each location throughout the year and during summer camps to ensure quality and consistency
- Help plan and coordinate kids' birthday parties
- Support scheduling of instructors and assistants for kids' classes and camps
- Assist with planning and coordination of seasonal programs, including summer camps
- Communicate with staff and leadership to ensure smooth execution of kids' programs
- Teach and assist kids cooking and baking classes as needed (additional hours - separate pay scale)
Qualifications
- Culinary degree or at least 3 years of professional culinary experience
- Prior experience teaching in a kitchen environment (required)
- Experience working with children in a culinary or educational setting strongly preferred
- Highly organized with strong attention to detail
- Comfortable handling administrative tasks and coordinating multiple programs
- Reliable transportation and ability to travel between locations (must have a car)
- Positive, professional attitude and strong communication skills
- Flexible schedule needed, especially during summer months
Why You’ll Love This Role
- Play an important role in shaping kids' culinary education across multiple locations
- Consistent part-time hours with room for growth
- Opportunity to teach and stay hands-on in the kitchen
- Be part of a creative, fun, and food-loving team
Flexible work from home options available.
Compensation: $22.50 per hour
Hudson Table was conceived with the local community in mind and a philosophy built around inspiring the inner-chef in all of us. Our charming culinary studio serves to foster an inviting and memorable experience shaped by an ongoing feedback loop between our team and our customers.